Our 12 Oaks Charcuterie Boards are handcrafted using both domestic and exotic woods. Domestic woods include Maple, Walnut, Cherry, and White Oak while the exotic woods include Mahogany, Padauk, Pau Amarillo, Purple Heart, and Teak, among others. Tom hand selects each wood for both hardness and beauty.
Charcuterie is so much more than salted meats these days. At 12 Oaks we love the idea of using your Charcuterie Board to create a memorable food display from traditional meats and cheeses to pizza, appetizers, and even desserts! The only limit is your imagination!
For a great gift we recommend choosing something from our Delectables Collection to accompany your board. Cheers!